Elegant and refined this rosé of Grenache, Syrah, and Mourvèdre shines with fruit-forward notes of
summer from nose to palate. Your senses are ignited with aromas of white nectarine, tart strawberries, and apple blossoms. The palate is light at crisp with waves of white florals, citrus peel, and touches of summer peaches and berries on the finish, perfectly mirroring the rose gold hue of the wine.
Food Pairing Suggestion: Spinach salad with goat cheese, fresh strawberries, candied walnuts &
balsamic vinaigrette.